Concept + raise
Operations Consultant + Bar Program Consultant lock concept (sports-programming strategy + draft beer program + late-night menu). Pour cost target 22-28% with multi-tap draft + casual cocktail.
Operations Consultant
Concept + economics
Bar Program Consultant
★ CriticalBeer + cocktail program
Food & Beverage Consultant
Late-night menu + bar food
Investor & Fundraising Advisor
Capital raise
Accounting & Bookkeeping
Pro forma
Business Insurance Broker
Pre-construction + liquor liability

