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Refrigeration Service & Repair
Refrigeration service is the trade you call when a walk-in, reach-in, ice machine, or display case starts drifting off setpoint and a $14,000 spoilage write-off is hours away. A typical NYC kitchen runs 6 to 12 separate refrigeration assets, each with its own compressor, evaporator, and refrigerant charge, and a 5-degree drift for two hours can trigger an HACCP corrective action and a Health Code Article 81 violation. Good vendors carry 24/7 dispatch, EPA 608 techs, and a PM contract that catches gasket and condenser problems before service.
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