Categories
Promoter
In NYC nightlife the promoter is the demand engine — the human with a phone full of names who fills bottle service tables on a Tuesday at a Midtown lounge or a Saturday at Avant Gardner. Venues hire them on door splits, table commissions, or guarantee-plus-bonus structures, and the going rate of $300-$600 per booked guest sits on top of a P&L where bottle service drives most of the night's revenue.
Run your venue from one app.
Download Nightrush. Find vendors, send RFPs, book the right people for your operation. We’ll have a real website soon.
Vendor shortlist coming.
We have an audited bible for promoter on file, but the public vendor shortlist isn’t live yet. Download Nightrush — we’ll match you to the right promoter vendors directly inside the app.
Browse other categories.
19 more vetted-vendor lists across team, ops, marketing, and event services.