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Commissary & Ghost Kitchen
A commissary kitchen is a NYC DOHMH-permitted commercial food-prep facility rented wholesale to a single tenant or sub-rented hourly to multiple licensed food businesses (food trucks, packaged-goods makers, caterers, virtual brands, pop-ups). A ghost kitchen is a commissary purpose-built for delivery-only operations, with multiple virtual brands sharing one back-of-house and orders aggregated through DoorDash and Uber Eats. NYC hourly rates run $25–$48; the major operators are CloudKitchens, Reef (downsizing), Mixt Kitchens, and a handful of independent NJ Meadowlands and LIC facilities.
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