Wholesale coffee roaster
Per-pound · multi-year wholesale accountWholesale roasted coffee · per-lb pricing + equipment-loan + barista-training program.
Coffee roasters supply the wholesale espresso, drip, cold brew, and single-origin beans that anchor cafes, restaurants, and hotel F&B. They often bundle equipment placement, training, and service into the bean contract. NYC specialty wholesale runs $12-$25/lb for restaurant blends, $25-$60 for single-origin, and $60-$120+ for competition micro-lots, and the C-market arabica futures spike to $4.30/lb in 2025 has pushed every operator's cost-of-goods conversation to the front of the relationship.
Coffee roasters + wholesale supply is the line where every NYC cafe + restaurant + hotel breakfast program starts. NYC operators source from a tight cohort of artisan + national-brand roasters with wholesale + barista-training + equipment-loan programs. Coffee $4.30/lb 2025 shock + matcha shortage + cocoa $12.5K/MT peak.
Brand short list. NYC artisan roasters: Stumptown Coffee (Portland · NYC distribution) + Joe Coffee (NYC origin) + La Colombe + Counter Culture Coffee + Blue Bottle. Premium specialty: Sey Coffee (Brooklyn · destination single-origin) + Parlor Coffee (Williamsburg). Mid-tier broadline: Lavazza + Illy + D'Amico Coffee Roasters Brooklyn. Equipment-loan + wholesale: most national roasters offer La Marzocco / Synesso machine loan + barista training with multi-year wholesale commitment.
NYC-specific traps: coffee $4.30/lb 2025 shock vs $2.50-$3 / 2024. Matcha shortage 2025-26. Wholesale account terms typically 2-yr commitment for equipment-loan deals. Joe Coffee NYC-origin = the NYC specialty roaster reference.
Wholesale roasted coffee · per-lb pricing + equipment-loan + barista-training program.
| Venue | Recommended setup | Cost |
|---|---|---|
| Cafe (40 seats) | Joe Coffee wholesale · 30-50 lb/week + La Marzocco loan | $600-$1.5K/week |
| Hotel breakfast (200 covers/day) | La Colombe / Stumptown wholesale + machine loan | $1.5K-$4K/week |
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